

Although we had grabbed a quick drink and appetizer at Tropisueño, after the show we craved a full meal. Everyone constantly reminds me of how amazing NopaSF tastes, so the opportunity finally arrived. People make reservations here up to 6 months in advanced, but they welcome walk ins, if you're willing to wait. Our predicted wait time? Two hours. Option number two: wait for someone to get up from the communal table or bar. Ten minutes later, I snagged a bar stool and F stood beside me.
The food definitely lived up to the hype. Everything tasted fresh. We ordered broccoli, cucumbers, and the pork chop to share. Not a single dish disappointed. We both love our veggies, and when prepared properly such as here, anyone would turn a veggie lover too. Finish off with a perfectly most cheesecake and good night :)
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